Christmas recipes - 1.

Last year, when I had been attended an english course, we had a Christmas party, and we had to prepare us with recipes, characteristic for that time of holidays. Because it's Christmas again, I share with you the recipes of my ex-"classmates". Here is the first one:

HOT CHOCOLATE by Edina ©

Ingredients:

• 1 litre milk

• 250 gram bitter chocolate

• 1 orange

• 4 yolk

• cinnamon

• honey

Mix the milk and the yolks in a bowl, then pour it into a saucepan. Peel the orange zest (the skin of the orange) thinly and put it into the saucepan as well. Put it on fire and bring it to a boil. After that set the saucepan aside and let it stand for 10 minutes. Take out the orange zest, and strew the chocolate and a pinch of cinnamon into the pan. Heat and stir it continually until it becomes thick. Finally add honey to taste.